Light one up for national Italian-American Heritage Month with Avanti Cigars
September 23, 2024
October is a special time of year for many reasons. There’s the crisp autumn air, the delicious flavors of fall, and of course, the ...
Read More >
Avanti Cigar News
Kentucky Tobacco and Kentucky Bourbon: The Ultimate Duo
August 19, 2024
There are many ways to enjoy a smooth glass of bourbon. For cigar aficionados, nothing complements a good drink like a great cigar. ...
Read More >
Sweet Summer Treats with Avanti Vanilla
August 2, 2024
Looking for a sweet way to enjoy your summer smokes? While Avanti Vanilla is amazing on its own, it’s even better when paired with a ...
Read More >
An Italian American Road Trip with Avanti
July 10, 2024
Summer is the time to explore new places while indulging in your favorite cigars. Our dry-cured cigars made with fire-cured tobacco ...
Read More >
Enhancing Your Smoke Experience with Avanti
June 1, 2024
Lighting up with your favorite cigar is a wonderful way to relax and take a break from today’s fast-paced world. To make the most out ...
Read More >
The Art of Gift Giving: 5 Cigars for the Cigar Lover in Your Life
May 1, 2024
Italian-style, dry-cured cigars made with fire-cured tobacco make wonderful gifts for both new cigar smokers and the most experienced ...
Read More >
Cigar 101
April 5, 2024
Are you ready to become an experienced aficionado? These tips will help you dive deeper into the world of cigars. Grab an Avanti and ...
Read More >
Avanti Cigars and Exquisite Cocktails: Finding the Perfect Pairing
March 6, 2024
The allure of a premium cigar lies not just in its aroma and taste, but in the experience it creates. Nothing elevates your smoking ...
Read More >
A Smokin’ Tour of Italy
February 14, 2024
Our cigar-making journey began over 100 years ago in Italy, where the Suraci brothers learned the art of creating Italian-style cigars. ...
Read More >
A Spotlight on American Tobacco
January 2, 2024
Some of our favorite tobacco varieties are grown in Kentucky and Tennessee, hand-picked, and then fire-cured to create a special blend ...
Read More >